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James Stocks
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Places
Hotel Hebrides
Chef & Proprietor
Tarbert
2009 - Present
>
Wild Sorrel in Shaw's
Chef & Owner
Edinburgh
2008
>
Balbirnie House Hotel
James Stocks @ The Orangery
Executive Chef
Fife
2007 - 2008
>
The Oak Room
Junior Sous Chef
Saucier
London
>
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Born in
England
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Born in 1983
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