ChefDb

Brein Clements

Places

The Farmer & The Fox
  at Cairdean Estate
Executive Chef
St. Helena
2013 - 2014 		>
Caesars Palace
Chef de Cuisine - Banquets
Las Vegas
2011 - 2012 		>
The Salted Pig
Executive Chef
Riverside
2010 - 2011 		>
Restaurant Omakase
Chef & Owner
Riverside
2005 - 2010 		>
Balboa Bay Club & Resort
Chef de Cuisine
Newport Beach
2003 - 2004 		>
Étoile Restaurant
Chef de Partie
Yountville
2000 - 2002 		>
Cypress Club
Chef de Partie
San Francisco
1999 - 2000 		>

Education/Certification

  • Associate in Occupational Studies (A.O.S.), Culinary Arts, California Culinary Academy, San Francisco (1999 - 2001)

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