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Kyle Ketchum
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Places
Hyatt Regency Newport
Executive Chef
Newport
2010 - Present
>
The Chanler at Cliff Walk
Executive Chef
Food & Beverage Director
Newport
2009 - 2010
>
The Chanler at Cliff Walk
Executive Chef
Newport
2006 - 2009
>
The Lark
Executive Chef
West Bloomfield
2003 - 2006
>
Omni Interlocken Resort
Chef de Cuisine
Broomfield
2002 - 2003
>
The American Restaurant
Sous Chef
Kansas City
2000 - 2002
>
Education/Certification
Associate Degree
, Le Cordon Bleu Restaurant Management, Scottsdale Culinary Institute, Scottsdale (1998 - 2000)
Associate Degree
, Le Cordon Bleu Culinary Arts, Scottsdale Culinary Institute, Scottsdale (1998 - 2000)
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