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Dominic Giroux
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Places
Atria Retirement Canada
Executive Chef
Burlington
2014 - Present
>
Holiday Retirement
Training Chef
Multiple Cities
2010 - Present
>
Shaw Café & Wine Bar
Chef
Niagara-on-the-Lake
2009 - Present
>
Grand Olympia/Olympia Banquets
Executive Chef
Stoney Creek
2007 - Present
>
Casablanca Winery Inn
Chef
Grimsby
2007
>
Epicurean Restaurant & Bistro
Sous Chef
Niagara-on-the-Lake
2005
>
Magnan Restaurant
Sous Chef
Montréal
2003
>
Education/Certification
Diplome d'etude professionelle
, Cuisine d'etablissement, Académie culinaire de Montréal, Montréal (1998 - 2000)
Cuisines and Specialties
100-mile menu
American
Bistro
Californian
Canadian
French
Greek
International
Italian
Kosher
Local
Mediterranean
Portuguese
Slow Food
Steakhouse
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