Login
My List
(must be logged in)
Home
FAQ
Desktop Site
Adam Mali
+ Add to My List
Places
The Battery
Executive Chef
San Francisco
2018 - Present
>
Facebook Headquarters
Executive Chef
Menlo Park
2018
>
The Hollywood Roosevelt
Consulting Executive Chef
Los Angeles
2016 - 2018
>
Mandarin Oriental - San Francisco
Executive Chef - Culinary Operation
San Francisco
2012 - 2015
>
MarketBar
Consulting Executive Chef
San Francisco
2011 - 2012
>
Nick's Cove & Cottages
Executive Chef
Marshall
2008 - 2011
>
Annabel's
Executive Chef
Greenwood Village
>
Montecito Restaurant
Executive Chef
Greenwood Village
>
Montecito Restaurant
Executive Chef
Denver
2006 - 2007
>
The Ajax Tavern
Executive Chef
Aspen
2005 - 2006
>
Restaurant Kody
Chef & Owner
Evergreen
2002 - 2005
>
Delfina
Line Cook
San Francisco
2001 - 2002
>
Restaurant Gary Danko
Externship
San Francisco
2001
>
Ridge Cafe
Sous Chef
Scottsdale
2000 - 2001
>
Grist Mill Restaurant
Lead Line Cook
Killington
1995 - 1997
>
Jodi's Restaurant
Sous Chef
Great Barrington
1994 - 1995
>
Gianni's
Sous Chef
New York
1987 - 1990
>
Education/Certification
A.A.S.
, Le Cordon Bleu, Scottsdale Culinary Institute, Scottsdale (1999 - 2001)
Honors and Awards
Guest Chef, James Beard House (2005)
Cuisines and Specialties
American
British
Burgers
Californian
Chinese
Heart Healthy
Japanese
Korean
Mexican
Seafood
Shellfish
Slow Food
Spanish
Tapas
West Coast
Tags
External references
Home
|
Go to Top
|
Statistics
|
Privacy
|
Desktop Site
© 2024 ChefDb
This page has been viewed 631 times through 2024-11-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.