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Mike Erickson
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Places
Texas Culinary Academy
Chef Instructor
Austin
2004 - 2009
>
Education/Certification
B.A.
, Food Entrepreneurship, Johnson & Wales University, Providence (2000)
Associate in Occupational Studies (A.O.S.)
, Culinary Arts, Culinary Institute of America, Hyde Park (1998)
Foodservice Management Professional (FMP)
Certified Hospitality Educator (CHE)
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