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Sara Moulton
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Gourmet Magazine
Executive Chef
New York
1988 - 2009
>
And Now You Know
From 1996 to 2005 Sara Moulton was the Chef Host of the Food Network shows
Cooking Live, Cooking Live Primetime
and
Sara's Secrets
.
Education/Certification
Culinary Institute of America, Hyde Park (1977)
Publications
Sara Moulton's Everyday Family Dinners
, Simon & Schuster (2010, Hardcover, 400 pages)
Sara's Secrets For Weeknight Meals
, Broadway (2005, Hardcover, 368 pages)
Sara Moulton Cooks At Home
, Broadway (2002, Hardcover, 400 pages)
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Born in
The United States
|
Born in 1952
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