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Delta Chelsea Hotel
33 Gerrard Street W. 
Toronto, Ontario (Canada)
  • Bb33 Bistro & Brasserie; Monarchs Pub
  • Hotel on site opened in 1962 with Delta taking over management in 1975. In June 2013 Langham Hospitality Group assumed management. Langham is a subsidiary of Great Eagle Holdings, the property owners. The hotel was renovated and rebranded as The Eaton Chelsea in July 2013.
(1975 - 2013)
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All   Current
Back of the House
Duration Name Position
2012 - 2013 Gaurav Kapoor Executive Sous Chef
2012 - 2013 Brian MacAskill Executive Chef
2012 - 2012 Frederick Stokoe Executive Chef
2010 - 2012 Gaurav Kapoor Sous Chef
2010 - 2013 Gino Guercio Executive Chef
Director of Food & Beverage
2010 - 2012 René Royers Sous Chef
2008 - 2009 Andrew Cerniuk Sous Chef
2007 - 2008 Andrew Nelson Executive Sous Chef
2007 - 2010 Anil Balakrishnan Sous Chef
2006 - 2007 Roderick Gruffydd First Cook
2006 - 2010 Gino Guercio Executive Chef
2006 - 2006 Marco Ormonde Executive Chef
2005 - 2006 William Tucker Executive Chef
2005 - 2006 Joel Grandmont Kitchen Helper
2004 - 2007 Peter A. Bouchard Commis Cook
2003 - 2006 Ameet Pradhan Sous Chef
2003 - 2006 Stefan Zauner Banquet Chef
2001 - 2005 Ragnar Pedersen Executive Chef
2000 - 2001 Chris Klugman Executive Chef
1989 - 1990 Philippe Corbiere Pastry Chef
1988 - 1992 Gino Guercio Chef de Partie
[1982 - 1991] Dominic Zoffranieri Chef or Executive Chef
1980 - 1987 Dermot Walsh Executive Sous Chef
  -- Michael Kloss
The Kitchen Garden; Wittles; The Chelsea Bun
Chef or Executive Chef
Front of the House
Duration Name Position
2005 - Present Ron Fitoussi Food & Beverage Manager
1993 - 1996 Lisa Rutland Recreation Manager
Recreation Supervisor
Assistant Recreation Supervisor
1992 - 1993 Lisa Rutland Guest Services Agent
1992 - 1996 Eric te Boekhorst Banquet Maitre d'
Last updated: 2014-01-01


Categories:
1975 openings |  2013 closings |  Places in Toronto  |  Places in Ontario  | Places in Canada | Places in the M5G postal code

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