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Peacock Alley
The Waldorf-Astoria
301 Park Avenue 
New York, New York (United States)
Website: Peacock Alley
  • Re-opened in November 2005, following a $5.5 million renovation and redesign.
Dining Room Capacity: 100 (approx.)
(1961 -2001 ; 2005 - )
OpenTable 
 
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All   Current
Back of the House
Duration Name Position
2012 - Present Christopher Eagle Restaurant Chef
2007 - 2010 Brian M. Chan Sous Chef
2005 - 2006 Nancy Olson Pastry Chef
2005 - 2008 Cedric Tovar
Re-opening Chef
Chef de Cuisine
[2001 - 2001] Vernon Morales --
2000 - 2000 Rick Edge --
1998 - 2001 Eddy Leroux Chef de Cuisine
  -- David Hayden --
  -- Cornelius Gallagher Sous Chef
1997 - 2001 Laurent Gras Chef
  -- Michael Schulson --
1992 - 1993 Lincoln Carson Pastry Chef
1992 - 1997 Laurent Manrique Chef
1985 - Present John Doherty
Waldorf=Astoria
Executive Chef
Front of the House
Duration Name Position
2005 - Present Frank Caiafa Beverage Manager
Last updated: 2013-06-11

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