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Blue Water Cafe & Raw Bar
1095 Hamilton Street
Vancouver
,
British Columbia
(Canada)
Tel: 604.688.8078
Website:
Blue Water Cafe & Raw Bar
Top Table Group
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Designed by: Werner Foster
(2000 - )
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Current
Back of the House
Duration
Name
Position
2011 - Present
Yoshiya Maruyama
Raw Bar Chef
2009 - 2009
Matthew Johnson
Garde Manger
2005 - Present
Jean-Pierre Sanchez
Master Pastry Chef
--
Masanori (Max) Katsuno
Raw bar
Chef
2003 - 2005
Eleanor Chow
Pastry Chef
2003 - Present
Frank Pabst
Executive Chef
2003 - 2008
Francois Gagnon
Executive Sous Chef
2002 - 2002
Helen Lamla
Pastry Cook
2002 - 2010
Yoshi Tabo
Raw Bar Chef
2002 - 2004
Travis J. Williams
Executive Sous Chef
2000 - 2001
Marc-Andre Royal
Sous Chef
2000 - 2002
Stephen Frost
Executive Sous Chef
2000 - 2003
James Walt
Executive Chef
2000 - 2003
Aaron Heath
Pastry Chef
Front of the House
Duration
Name
Position
2006 - 2008
Ron Oliver
Bar Manager
[2005 - 2006]
Brad Stanton
Bar Manager
2002 - Present
Stephan Cachard
Restaurant Director
2002 - 2008
Ricardo Ferreira
Restaurant Manager
Manager
2001 - Present
Andrea Vescovi
Restaurant Manager
Wine Director
2000 - Present
Jack Evrensel
Owner/Proprietor
Last updated: 2011-10-17
Restaurant of the Year, Vancouver Magazine (2010)
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