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Mark Marchment (Halifax)
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Marc St. Jacques
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Duration Place City Position
2011 - Present Auberge du Pommier Executive Chef
2009 - 2011 Michael Mina at Bellagio Executive Chef
2008 - 2009 Saltwater Executive Chef
2008 - 2008 Saltwater Chef de Cuisine
2007 - 2008 Saltwater Sous Chef
  -- Mary Elaine's --
  -- NoMI --
Last updated: 2011-07-27


 
  • Chef St. Jacques was the winner of the Gold Medal Plate at the Canadian Culinary Championships, Kelowna, February 2013.

 

 
  • Canadian Culinary Championship, Kelowna (2013)
    Result: Gold Medal Plate

Categories:
Born in Belgium | CCC Gold Plates Winner




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