Chris McDonald : ChefDb: The Chef and Restaurant Database

Chris McDonald

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Duration	Place	City	Position
2015	Barsa Taberna	Toronto	Consulting Chef
2008 - 2013	Xococava	Toronto	Chef & Co-owner
2006 - 2014	Cava	Toronto	Chef & Co-owner
1995 - 1996	Zocalo	Toronto	Chef & Owner
1995 - 2006	Avalon	Toronto	Chef & Owner
1994	Jump Cafe & Bar Cooked on Jump patio for 6 weeks	Toronto	Chef
1993 - 1994	Delisle Restaurant and Wine Bar	Toronto	Chef or Executive Chef
1990 - 1991	Massimo Rosticceria	Toronto	Chef or Executive Chef
1989 - 1990	Santa Fe	Toronto	Chef or Executive Chef
1988	Coyote Cafe	Santa Fe	--
1987	Chez Panisse	Berkeley	Chef or Executive Chef
1987 - 1988	Centro	Toronto	--
1986	Café Americain	San Francisco	Chef or Executive Chef
1986	Stars	San Francisco	Chef or Executive Chef
1984	Stadtländers	Toronto	--
1983	Le Gourmet	Toronto	Cook
--	Amsterdam Brasserie and Brewpub	Toronto	--
1981 - 1982	Pronto	Toronto	Apprentice/Commis
1980	Patisserie Kever	Toronto	Apprentice/Commis
1980	Sperling's	Toronto	Apprentice/Commis
--	La Bottega del Vino	Verona	Chef
[1979]	Dodin Bouffant	New York	--
1974	Julie's Mansion (In high school)	Toronto	Busboy

Last updated: 2020-02-14

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Between 1991 and 1993, Chris cooked at a resort in Zihuatanejo, Mexico.

Tags:
Born in Canada | External references

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