The Algonquin Resort, St. Andrews : ChefDb: The Chef and Restaurant Database

Formerly a Canadian Pacific Hotel. In 2000 rebranded Fairmont Algonquin Hotel, and in 2012 The Algonquin Hotel.
Owner-operator New Castle Hotels and Resorts, Shelton, Connecticut, announced on April 1, 2012 a joint venture purchase of the Algonquin Resort with Halifax-based real estate developer Southwest Properties. The resort was purchased from the provincial government of New Brunswick, which has owned the landmark hotel since 1971. The resort closed in September 2012 for renovations, reopened as the Algonquin Resort under Marriott’s Autograph Collection in March 2014.

(1889 - )

Recently Added

Back of the House
Duration	Name	Position
2015 - Present	Ron Kneabone	Executive Chef
2013 - 2015	Jasmin Kobajica	Executive Chef Director of Food & Beverage
2010 - 2011	Jean-Francois Fortin	Executive Chef
2009 - 2010	Jean-Francois Fortin	Executive Sous Chef
2008 - 2009	Ryan Terry (6 month contract)	Sous Chef
2008 - 2009	Levon Kaprielian	First Cook
2007 - 2008	James Lewis	Second Cook
2007 - 2009	Chad Blunston	Executive Sous Chef
2005 - Present	Jean Sabourin	Sous Chef
2004 - 2009	Ryan Dunne	Executive Chef
2004 - 2005	Jean Sabourin	Senior Chef de Partie
[2003 - 2004]	Denis Bettinger	Executive Chef
2003	Jason Hollett	Chef de Partie
1999	Jason Hollett	Second Cook
1997	Lee Haverstock	Chef de Partie
1996 - 1998	Mark Gregory	First Cook
1994 - 1995	Jason Webb	Second Cook
1992	Dave Kealey	Saucier
Front of the House
Duration	Name	Position
2021 - Present	Nicolas Messian New Castle	General Manager
2014 - 2021	Matthew Mackenzie New Castle	General Manager
2010 - 2011	Ryan Dunne	Director of Food & Beverage

Last updated: 2021-04-12

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