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L'Abattoir
217 Carrall Street
Vancouver
,
British Columbia
Tel: 604.568.1701
Website
Seating Capacity: 80 (approx.)
(2010 - )
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Tyson Cole
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Current
Back of the House
Duration
Name
Position
2016 - Present
Oliver Bernardino
Pastry Chef
Pastry Chef Assistant
2014 - Present
Kris Otton
Demi Chef de Partie
Entremetier
2011 - 2013
Scott Korzack
Sous Chef
2010 - 2012
Jack Chen
Sous Chef
2010 - Present
Lee Cooper
Chef & Partner
Front of the House
Duration
Name
Position
2015 - 2017
Ricardo Ferreira
General Manager
2010 - Present
Nin Rai
Partner
2010 - Present
Paul Grunberg
Managing Partner
Last updated: 2022-10-31
Canada's 100 Best Restaurants, Canada's 100 Best
(2024)
Canada's 100 Best Restaurants, Canada's 100 Best
(2023)
Canada's Best New Restaurants, enRoute Magazine
(2011)
Tags:
2010 openings
|
Places in Vancouver
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Places in British Columbia
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Places in Canada
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Places in the V6B postal code
| Area(s):
Gastown
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Places offering OpenTable reservations
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