Edna Lewis
(Miss Lewis)


 
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Duration Place City Position
1988 - 1993 Gage & Tollner
Last 2 yewrs were part-time
 Chef
Last updated: 2009-01-21

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  • The Edna Lewis Cookbook, Axios Press (2016, Softcover, 200 pages)
  • The Taste of Country Cooking, Knopf (2006, Hardcover, 304 pages)
  • The Gift of Southern Cooking, Knopf (2003, Hardcover, 352 pages)
  • In Pusuit of Flavor, University of Virginia Press (2000, Softcover, 323 pages)

Tags:
Born in The United States | Born in 1916 | Died in 2006 | Deceased people | External references


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