- One Good Dish, Artisan (2013, Hardcover, 256 pages)
- Heart of the Artichoke and Other Kitchen Journeys, Artisan (2010, Hardcover, 344 pages)
- A Platter of Figs and Other Recipes, Artisan (2008, Hardcover, 294 pages)
- Corn, Harper Collins (1995, Hardcover, 96 pages)
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