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Greg Campbell
(I)
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Duration
Place
City
Position
2010 - Present
Wheeler Street Kitchen
Seattle
Chef & Owner
2006 - 2009
The Third Floor Fish Cafe
Kirkland
Executive Chef
Partner
1999 - 2006
The Third Floor Fish Cafe
Kirkland
Executive Chef
1997 - 1999
The Third Floor Fish Cafe
Kirkland
Sous Chef
Last updated: 2010-08-16
+ Add Greg Campbell to My List
Culinary Arts, Culinary Institute of America, Hyde Park
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The United States
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