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Michael Tusk
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Member since: June 28, 2010
Duration
Place
City
Position
2010 - Present
Cotogna
San Francisco
Chef & Co-proprietor
2004 - Present
Quince
San Francisco
Chef & Co-owner
--
Oliveto Cafe & Restaurant
Oakland
Chef de Cuisine
Last updated: 2010-12-01
+ Add Michael Tusk to My List
Culinary Institute of America, Hyde Park (1989)
Best Chef: Pacific, James Beard Foundation
(2011)
Rising Star Chef of the Year, San Francisco Magazine
(2004)
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