David Zilber : ChefDb: The Chef and Restaurant Database

David Zilber

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Member since: January 16, 2007

Duration	Place	City	Position
2017 - Present	Noma [2.0]	Copenhagen	Director Fermantation Lab
2015 - 2017	Noma	Copenhagen	Director Fermantation Lab
2014 - 2015	Noma	Copenhagen	Chef de Partie
2011 - 2014	Hawksworth Restaurant	Vancouver	Sous Chef
2010 - 2011	Market by Jean-Georges	Vancouver	Butcher Seasonal Assistance
2009 - 2010	XO Le Restaurant	Montréal	Chef de Partie - Garde Manger
2008 - 2009	The Healthy Butcher	Toronto	Assistant Head Butcher
2007 - 2008	Colborne Lane	Toronto	Saucier
2006 - 2007	West	Vancouver	Entremetier
2005 - 2006	Luce	Toronto	Second Cook Poissonier
2004 - 2005	Rain	Toronto	Garde Manger

Last updated: 2019-02-24

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The Noma Guide to Fermentation, Artisan (2018, Hardcover, 456 pages)

Tags:
Born in Canada | Born in 1985 | External references

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