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Pierre Franey
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Duration
Place
City
Position
[1960 - 1971]
Howard Johnson's
Research and Development
Queens
Vice President
[1958]
La Côte Basque
New York
Executive Chef
1941 - 1960
Le Pavillon [I]
Head Chef 1959-1960
New York
Executive Chef
Station Chef
Poissonier
1939 - 1940
New York World's Fair
New York
Commis Poissonnier
Last updated: 2007-08-11
+ Add Pierre Franey to My List
Pierre Franey authored the '60-Minute Gourmet' columns for the New York Times.
The New York Times 60-Minute Gourmet
, Clarkson Potter (2000, Softcover, 352 pages)
Cuisine Rapide
, Crown (1989, Hardcover, 372 pages)
Tags:
Born in
France
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Born in 1921
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Died in 1996
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Deceased people
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