Alex Tung : ChefDb: The Chef and Restaurant Database

Alex Tung

Recently Added

Member since: November 29, 2006

Duration	Place	City	Position
2021	Miantiao Kitchen Table Group	Vancouver	Culinary Director
2013 - 2020	La Grotta Del Formaggio Holdings (1979) Inc.	Vancouver	Corporate Chef
2012 - 2013	Cotto Enoteca Pizzeria	Burnaby	Executive Chef/Managing Partner
2011 - Present	Yowza!culinary + concepts	Vancouver	Executive Chef & Owner
2006 - 2011	Tapenade Bistro	Richmond (British Columbia)	Executive Chef
2005 - 2006	Cioppino's Mediterranean Grill	Vancouver	Sous Chef
2004	Arowhon Pines	Algonquin Park	Sous Chef
2002 - 2004	Bacchus	Vancouver	Sous Chef
2002	Centro	Toronto	Station Chef
2001 - 2002	Daniel	New York	Station Chef
2000 - 2001	Vong London	London	Station Chef
1999 - 2000	Lespinasse	New York	Station Chef

Last updated: 2022-01-21

+ Add Alex Tung to My List

New England Culinary Institute, Montpelier

Tags:
Born in Canada | External references

This page has been viewed 606 times through 2024-11-23.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.