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Alaini Ciarallo
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Enrico Crippa
Nick Manzone
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Grégoire Merlot
Luke Donato
Member since: October 1, 2006
Duration
Place
City
Position
2009 - Present
The Chartwell House
Oakville
Head Chef
2008 - Present
FOOD by Alaini
Toronto
Executive Chef
Owner/Proprietor
2008 - 2009
The City of Mississauga
Relief contract
Mississauga
Executive Chef
2008
Sodexho
Bowmanville
Executive Chef
2006
Beily's
Saskatoon
Executive Chef
2006
The Arts and Letters Club of Toronto
Toronto
Apprentice/Commis
2005
Marlowe
Summer
Richmond Hill
Pantry Cook
2003 - 2004
Hot Belly Mama's
Peterborough
Second Cook
Third Cook
2002 - 2003
Oshawa Community Healh Centre
Camp Cook
Oshawa
Cook
2001 - 2002
Boston Pizza
Whitby
Line Cook
Prep Cook
1999 - 2000
Melanie Pringle's Restaurants
Whitby
Prep Cook
Last updated: 2009-08-25
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Certificate
, Chef Training, George Brown College, Toronto (2005 - 2006)
Diploma
, Hotel and Resort Management, Sir Sandford Fleming College, Peterborough (2002 - 2005)
Cuisines and Specialties
(self-selected):
Canadian
|
French
|
Italian
|
Local
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