Recently Added
|
|
 |
 Member since: July 25, 2009 |
| Duration |
Place |
City |
Position |
|
2021 - Present |
Ballo |
|
Chef & Partner
|
|
2018 - Present |
Highlands Detroit |
|
Chef & Partner
|
|
2016 - Present |
Libertine Social |
|
Chef & Partner
|
|
2013 - 2020 |
Five50 Pizza Bar |
|
Chef
Managing Partner |
|
2009 - 2010 |
Custom House |
|
Minority Partner
|
|
2008 - 2020 |
Sage |
|
Chef & Partner
|
|
2008 - 2009 |
Le Passage |
|
Consulting Chef
|
|
2005 - 2009 |
Custom House |
|
Executive Chef
Partner |
|
2004 - Present |
Green Zebra |
|
Executive Chef
Partner |
|
2001 - Present |
Spring Restaurant Group/McClain Group
Chicago/Las Vegas |
Multiple Cities |
Chef
Operating Partner |
|
2001 - 2010 |
Spring |
|
Executive Chef & Partner
|
|
1995 - 2001 |
Trio |
|
Executive Chef
Chef de Cuisine |
|
1994 - 1995 |
Trio |
|
Sous Chef
|
|
1993 - 1994 |
Trio |
|
Line Cook
|
|
1990 - 1992 |
InterContinental Chicago
The Boulevard |
|
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| Last updated: 2021-11-08 |
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