Register
|
Login
|
Forgot Password?
PEOPLE
PLACES
CITIES
ADD RECORD
MORE
Dan Perlman
In Dan's own words ...
Chef, Advanced Sommelier, Food & Wine Writer.
Author of the "SaltShaker Spanish - English - Spanish Food & Wine Dictionary", "Don't Fry for Me Argentina", and "Eat Salt"
...
More
Recently Added
Jackson Boxer
Michael Colbert
Tilman Fertitta
Edison Xue
Carla La Marca
Martino Niro
Cesar Karanapakorn
Member since: April 17, 2006
Duration
Place
City
Position
2006 - Present
SaltShaker
Buenos Aires
Chef & Owner
2003 - 2005
Heights Chateau
Brooklyn
General Manager
2002 - 2003
Pazo
New York
Beverage Director
1999 - 2003
AZ
New York
Beverage Director
1998 - 1999
Veritas Restaurant
New York
Consulting Wine Director
1995 - 1998
Felidia
New York
Wine Director
Manager
1994 - 1995
American Renaissance
New York
Wine Director
Manager
1993 - 1994
Sazerac House
New York
Sous Chef
1992
The Kitchen Club
New York
Chef
Restaurant Manager
1991 - 1992
Mondrian
New York
Roundsman
1990 - 1995
Somewhere Else Catering Inc.
Part-Time after February 1991
New York
Chef
Owner
1974 - 1979
The Side Door
Ann Arbor
Cook
Server
Last updated: 2014-10-03
+ Add Dan Perlman to My List
Cordon Bleu Diploma
, Professional Cooking, Peter Kump's New York Cooking School, New York (1990 - 1991)
Saltshaker Spanish - English - Spanish Food & Wine Dictionary
, Lulu.com (2007, Softcover, 316 pages)
Tags:
Born in
The United States
|
Born in 1958
Cuisines and Specialties
(self-selected):
American
|
Latin American
|
Mediterranean
|
Seafood
|
Shellfish
|
South American
|
Vegetarian
Share:
This page has been viewed 432 times through 2024-12-21.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.