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Daniel Kenney
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Duration
Place
City
Position
2016 - Present
Mirbeau Inn & Spa at The Pinehills
Plymouth
Executive Chef
2011 - 2016
Scout Hotels
Sea Crest, Harbor View, Mahogany Bay Village
Teaticket
Corporate Chef
2008 - 2009
Four Seasons Resort Costa Rica
Peninsula Papagayo
Executive Sous Chef
2006 - 2008
Willard InterContinental
Washington
Executive Chef
2003 - 2006
The Langham Boston
Boston
Executive Chef
1998 - 2003
Le Méridien Boston
Boston
Executive Sous Chef
1993 - 1996
Boston Harbor Hotel
Boston
Restaurant Chef
Sous Chef
Chef Tournant
Last updated: 2016-07-17
+ Add Daniel Kenney to My List
Culinary Arts, Johnson & Wales University, Providence (1991 - 1993)
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