David Ruggerio


 
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Member-submitted profile Member since: August 7, 2009
Duration Place City Position
2010 - 2014 Jalapeño Chef & Owner
2008 - 2013 Lansky's Chef & Owner
2007 - Present TDR Equities Owner
2004 - 2007 Uncle Bacala's
Opening Chef
Executive Chef
2002 Calle Nueve Executive Chef
2002 - 2003 Rouge Restaurant Executive Chef
2001 - 2011 Sushi a Go-Go Chef & Owner
[2000] A Stasera Consultant
[2000] Brasseriebit Chef
  -- Ton Ton Chinois Executive Chef
[1999] Steak au Poivre Executive Chef
[1992 - 1998] Le Chantilly Chef & Co-owner
1990 - 1992 Maxim's de Paris Executive Chef
1988 - 1990 La Caravelle Executive Chef
1977 - 1987 La Caravelle Station Chef
Apprentice/Commis
Last updated: 2015-09-20


 
  • Culinary Award of Excellence, Robert Mondavi (1994)

Tags:
Born in The United States | Born in 1962 | External references


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