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Christopher Chabot
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Duration
Place
City
Position
2012 - Present
Vin Room West
Calgary
Senior Executive Chef
2011 - 2012
Chinois
Vancouver
Executive Sous Chef
2010 - 2011
Goldfish Pacific Kitchen
Vancouver
Chef de Partie
--
Joe Fortes Seafood & Chop House
Vancouver
--
2007 - 2008
Wild Rice
Vancouver
Pastry Chef
2005 - 2007
Lucy Mae Brown
Vancouver
Chef de Cuisine
2004
Sequoia Grill at the Teahouse
Vancouver
Pastry Chef
2004 - 2005
Lucy Mae Brown
Vancouver
Sous Chef
2003
Topper's
Nantucket
First Cook
2000 - 2002
Horseshoe Resort
Barrie
First Cook
Last updated: 2013-05-27
+ Add Christopher Chabot to My List
Culinary Institute of America, Hyde Park (2002 - 2004)
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