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Jason Atherton
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Edison Xue
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Cesar Karanapakorn
Duration
Place
City
Position
2018 - Present
The Shanghai Edition
Shanghai
Chef & Culinary Director
2016 - Present
The Pig and Palm
Cebu City
Chef & Partner
2015 - 2019
Social Wine & Tapas
London
Chef & Partner
2015 - 2018
Sosharu
London
Executive Chef & Co-owner
2015 - 2022
Marina Social
Dubai City
Chef & Proprietor
2015 - Present
The Clocktower
New York
Chef & Partner
2014 - Present
City Social
London
Chef & Partner
2013 - Present
The Social Eating House
London
Chef & Owner
2013 - Present
Little Social
London
Chef Director
2012 - Present
22 Ships
Hong Kong
Culinary Director
Owner
2012 - 2013
Keong Saik Snacks
Singapore
Chef Director
2012 - 2016
Pollen
Singapore
Chef Director
2011 - 2016
Esquina Tapas Bar
Singapore
Chef & Co-owner
2010 - Present
Pollen Street Social
London
Chef & Owner
2010 - Present
Table No. 1
Shanghai
Executive Chef
2009 - 2010
Maze
Cape Town
Executive Chef
2007 - 2009
Maze
Prague
Executive Chef
2005 - 2010
Maze
London
Executive Chef
2002 - 2004
Verre by Gordon Ramsay
Dubai City
Executive Chef
1998 - 1999
elBulli
Roses
Stagiaire
--
The Restaurant in Hyde Park
London
--
--
Chez Nico
London
--
--
La Tante Claire
London
Chef de Partie
Last updated: 2022-08-15
+ Add Jason Atherton to My List
Chef Award, The Caterer
(2012)
Social Suppers
, Absolute Press (2014, Hardcover, 240 pages)
Gourmet Food for a Fiver
, Quadrille Publishing Ltd. (2010, Hardcover, 192 pages)
Maze
, Quadrille Publishing Ltd. (2008, Hardcover, 256 pages)
Tags:
Born in
England
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Born in 1971
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