Michel Fitoussi : ChefDb: The Chef and Restaurant Database

Michel Fitoussi

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Duration	Place	City	Position
[2003]	The Kennedy Center	Washington	Executive Chef
[1990]	Café Blueberries	East Norwich	Chef
1989 - 1990	La Côte Basque	New York	Chef
1987 - 1988	Regine's	New York	Chef
1986 - 1987	The Stanhope	New York	Executive Chef
1982 - 1986	24 Fifth Avenue	New York	Executive Chef
[1979 - 1982]	Palace Restaurant	New York	Chef & Co-owner

Last updated: 2009-10-16

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In 1977, Chef Michel Fitoussi created the first White Chocolate Mousse.

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