Gale Gand : ChefDb: The Chef and Restaurant Database

Gale Gand

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Duration	Place	City	Position
2006 - 2010	Gale's Coffee Bar	Wheeling	Partner Executive Pastry Chef
2006 - 2013	Tramonto's Steak & Seafood	Wheeling	Partner Executive Pastry Chef
2006 - 2013	RT Lounge	Wheeling	Partner Executive Pastry Chef
2006 - 2009	Osteria di Tramonto	Wheeling	Partner Executive Pastry Chef
2006 - 2007	Pump Room	Chicago	Consulting Pastry Chef
2005 - Present	Cenitare Restaurants	Buffalo Grove	Partner Executive Pastry Chef
1999 - 2017	Tru	Chicago	Co-owner/Partner Executive Pastry Chef
1996 - 1998	Vanilla Bean Bakery	Northfield	Chef & Co-owner
1995 - 2001	Brasserie T	Northfield	Pastry Chef Partner
1993	Charlie Trotter's	Chicago	Pastry Chef
1993 - 1995	Trio	Evanston	Pastry Chef Partner
--	Bice Ristorante	Chicago	Pastry Chef
1990 - 1993	Stapleford Park	Leicestershire	Consulting Chef
--	Bella Luna Café	Chicago	Pastry Chef
--	Café 21	Chicago	Pastry Chef
[1987]	Pump Room	Chicago	Pastry Chef
1987	Carlos'	Highland Park	Pastry Chef
--	Gotham Bar & Grill	New York	Pastry Chef
[1985]	Jams	New York	--
--	Strathallan Hotel	Rochester	--

Last updated: 2018-12-11

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Chef Gand is Consulting Executive Pastry Chef at Cenitare Restaurants, LLC.

Ten Best Pastry Chefs in America, Pastry Art & Design Magazine (2007)
Outstanding Pastry Chef, James Beard Foundation (2001)
America's Best New Chefs, Food & Wine Magazine (1994)
Culinary Award of Excellence, Robert Mondavi (1994)

Chocolate and Vanilla, Clarkson Potter (2006, Hardcover, 144 pages)
Gale Gand's Short and Sweet: Quick Desserts with Eight Ingredients or Less, Clarkson Potter (2004, Hardcover, 160 pages)
Butter Sugar Flour Eggs, Clarkson Potter (1999, Hardcover, 288 pages)
American Brasserie, Wiley (1997, Hardcover, 320 pages)

Tags:
Born in The United States | Born in 1956

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