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Chadd McArthur
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Member since: September 10, 2005
Duration
Place
City
Position
2005 - 2006
Herbs Restaurant & Catering
Toronto
Head Chef
2005
The Mask Restaurant & Bar
Toronto
Consulting Chef
2004 - Present
Chef For All Seasons
Toronto
Owner/Proprietor
Personal Chef
Menu Consultant
2004
Ballachulish House
Ballachulish
Sous Chef
2004
ASA International Ltd.
Glasgow
--
2003 - 2004
Amaryllis
Glasgow
Sous Chef
2001 - 2003
Restaurant Gordon Ramsay
London
Chef de Partie
2000 - 2001
Restaurant Gordon Ramsay
London
Apprentice/Commis
2000
Herbs Restaurant & Catering
Toronto
Chef de Partie
Entremetier
1999 - 2000
Chez Nico
London
Apprentice/Commis
1997 - 1999
Herbs Restaurant & Catering
Toronto
Chef de Partie
Garde Manger
1997
Eurest Catering International
Bathgate
Stagiaire
1997
Forte Crest Hotel
Culinary Team Canada
Glasgow
Assistant Team Chef
1996 - 1997
Prego Della Piazza
Toronto
Chef de Partie
Entremetier
1996 - 1999
CFRB Radio
Toronto
Resident Chef
Producer
1996
Forte Crest Hotel
Canadian Cuisine Team
Glasgow
Chef Captain
1994 - 1996
Viamede Resort & Dining
Summer Seasons
Woodview
Junior Sous Chef
1992 - 1994
The Keg Steakhouse & Bar
Toronto
First Cook
1991 - 1994
Viamede Resort & Dining
Summer Seasons
Woodview
Chef de Partie
1989 - 1991
Viamede Resort & Dining
Summer Seasons
Woodview
Apprentice/Commis
Last updated: 2006-04-22
+ Add Chadd McArthur to My List
Patisserie, George Brown College, Toronto (1998)
Diploma
, Chef / Culinary Management, Humber College, Toronto (1997)
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