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Derek Furlani
In Derek's own words ...
A la Carte Dining - Banquet - Multi outlet - Project Development - Training & Development
Hotel & Resort - Cruise Ship - Stand Alone Restaurants - Conventions & Banquets
Fluent Spanish and Italian a
...
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Shawn Gawle
Michael Anglestad
Vanessa Willis
Peter Willis
Sebastian Royo
Eunice Grassa
Omar Khan
Member since: August 14, 2014
Duration
Place
City
Position
2015 - Present
ExpoHIR
Mexico City
Executive Chef
2010 - 2011
Royal Caribbean Cruise Lines
Miami
Executive Sous Chef
2009 - 2010
Marriott Harbor Beach Resort
Fort Lauderdale
Task Force Executive Chef
2008 - Present
CostaRicaDining.com
Tamarindo
Chef & Owner
Last updated: 2015-07-12
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Tags:
Born in
Canada
Cuisines and Specialties
(self-selected):
American
|
Bistro
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Burgers
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Californian
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Canadian
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Central American
|
Continental
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French
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Greek
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Heart Healthy
|
Italian
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Jamaican
|
Latin American
|
Local
|
Mexican
|
Seafood
|
Shellfish
|
South American
|
Spanish
|
Steakhouse
|
Vietnamese
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