Johnny Iuzzini : ChefDb: The Chef and Restaurant Database

Johnny Iuzzini

Recently Added

Member since: January 22, 2007

Duration	Place	City	Position
2005 - 2006	Perry St. Opening Pastry Chef	New York	Pastry Chef
2002 - 2011	Jean-Georges Jean Georges, Nougatine	New York	Executive Pastry Chef
1998 - 2002	Daniel Executive Pastry Chef, 2001-2002	New York	Executive Pastry Chef Pastry Sous Chef
1998	Café Boulud	New York	Pastry Sous Chef
1998	Ladurée Royale	Paris	Apprentice/Commis
1997 - 1998	Payard Patisserie & Bistro	New York	Pastry Sous Chef
1994 - 1997	Daniel	New York	Pastry Assistant
1993	Restaurant Luxe	New York	Externship Pastry Assistant
1992	The River Café	Brooklyn	Pastry Assistant Garde Manger

Last updated: 2012-02-02

+ Add Johnny Iuzzini to My List

Associate in Occupational Studies (A.O.S.), Baking and Pastry Arts, Culinary Institute of America, Hyde Park (1994)

Outstanding Pastry Chef, James Beard Foundation (2006)
Ten Best Pastry Chefs in America, Pastry Art & Design Magazine (2004)
Ten Best Pastry Chefs in America, Pastry Art & Design Magazine (2003)
Best New Pastry Chef, New York Magazine (2002)

Dessert FourPlay, Clarkson Potter (2008, Hardcover, 288 pages)

This page has been viewed 479 times through 2025-02-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.