Devon Albrechtas
View member profile

In Devon's own words ...
After taking a few years off after High School, I experimented with various career paths that seemed interesting to me and finally settled on a career in the Hospitality Industry. After completing the Chefs Training program at George Brown ... More


Devon   Albrechtas

 
View Top Cities
Go to a random person
Go to a random place

Recently Added

 
Member-submitted profile Member since: April 30, 2014
Duration Place City Position
2014 - Present Bâton Rouge Steakhouse & Bar Garde Manger - Appetizers
Last updated: 2014-05-05


Tags:
Born in Canada

Cuisines and Specialties (self-selected):
Canadian | Local | Slow Food

Share:


This page has been viewed 310 times through 2024-04-19.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.