Ted Deptula : ChefDb: The Chef and Restaurant Database

Ted Deptula

Recently Added

Duration	Place	City	Position
2024 - Present	Big Chill Island House La Vida Hospitality	North Myrtle Beach	Culinary Director
2012 - 2014	Nage Bistro and Wine Bar	Rehoboth Beach	Executive Chef
2009 - 2012	Nage Bistro and Wine Bar	Rehoboth Beach	Executive Sous Chef
2007 - 2009	Nage Bistro and Wine Bar	Rehoboth Beach	Sous Chef Line Cook

Last updated: 2024-11-04

+ Add Ted Deptula to My List

Culinary Arts, Culinary Institute of America, Hyde Park (2006)

Tags:
External references

This page has been viewed 229 times through 2024-12-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.