Derek Brooks : ChefDb: The Chef and Restaurant Database

Derek Brooks

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Duration	Place	City	Position
2021 - Present	Hotel Cerro	San Luis Obispo	Executive Chef
2017 - 2021	The Hermitage Hotel	Nashville	Executive Chef Director of Food & Wine
2015 - 2017	Capitol Grille	Nashville	Executive Chef
2015 - 2017	Faena Hotel Miami Beach	Miami Beach	Executive Chef Pre-opening Team
2012 - 2015	The Resort at Pelican Hill Pelican Grill	Newport Coast	Chef de Cuisine
2008 - 2012	The Resort at Pelican Hill Andrea	Newport Coast	Banquet Chef Sous Chef

Last updated: 2021-09-22

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Culinary Arts, Cooking and Hospitality Institute of Chicago, Chicago

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