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Zachary Resnick
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Member since: July 23, 2012
Duration
Place
City
Position
2017 - Present
Fairmont Château Laurier
Ottawa
Restaurant Chef
2016 - 2017
Bar Laurel
Ottawa
Chef de Cuisine
2014 - 2016
Fauna
Ottawa
Sous Chef
2012 - 2014
Le Cordon Bleu Bistro @ Signatures
Ottawa
Saucier
2010
Atelier
Ottawa
Stagiaire
2010 - 2012
Flying Piggy's Bistro Italiano
Ottawa
Sous Chef
2008 - 2010
Stella Osteria
Ottawa
Chef de Partie
2007 - 2008
Metropolitain Brasserie
Ottawa
Saucier
2006 - 2007
Stella Osteria
Ottawa
Commis
2004 - 2006
Medithéo
Ottawa
Chef de Partie
Last updated: 2020-04-13
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Diploma
, Culinary Management, Algonquin College of Applied Arts and Technology, Ottawa (2001 - 2002)
Certificate of Completion
, Chef Training, Algonquin College of Applied Arts and Technology, Ottawa (2000 - 2001)
Interprovincial Red Seal (Canada)
Tags:
Born in
Canada
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