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Jim Farr
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Member since: February 7, 2012
Duration
Place
City
Position
2004 - Present
Everything's Savoury
Richmond Hill
Chef & Owner
2000 - 2002
Abbondante Restaurant
Richmond Hill
Chef
1996 - 1998
St. Thomas Street Restaurant
Richmond Hill
Chef
1985 - 1996
The Prince Hotel
Toronto
Junior Sous Chef
Last updated: 2021-01-07
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Born in
Canada
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