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Robert Saiz
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Member since: January 5, 2012
Duration
Place
City
Position
2012 - Present
Auberge du Vieux-Port
Montréal
Sous Chef
2011 - 2012
Laurier Gordon Ramsay
Montréal
Entremetier
2010 - 2011
Traiteur I Sapori Catering
Montréal
Junior Supervisor
2010 - 2011
Thomson House
Montréal
Chef de Cuisine
2006 - 2008
Peña Del Carajo
Lima
Junior Sous Chef
Last updated: 2013-03-16
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Tags:
Born in
Dominican Republic
Cuisines and Specialties
(self-selected):
Caribbean
|
Central American
|
German
|
Latin American
|
Mexican
|
Seafood
|
South American
|
Spanish
|
Tapas
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