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Souheil Badran
Recently Added
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Luke Donato
Member since: January 4, 2012
Duration
Place
City
Position
2014 - Present
Royal Canadian Yacht Club
Toronto
Chef de Partie
2014 - Present
Fairmont Royal York
Toronto
Second Cook
Tournant
--
Fairmont Royal York
Toronto
Apprentice
Last updated: 2014-05-27
+ Add Souheil Badran to My List
Chefs' Certificate / Red Seal
, Hotel and Restaurant Management, George Brown College, Toronto (2010 - 2012)
Tags:
Born in
Lebanon
Cuisines and Specialties
(self-selected):
100-mile menu
|
American
|
Bistro
|
Burgers
|
Canadian
|
Continental
|
French
|
Lebanese
|
Organic
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