Shaun Desaulniers


 
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Duration Place City Position
2007 - 2009 Wild Ginger Executive Chef
Managing Partner
2006 - 2014 Belgo Brasserie Executive Chef
Managing Partner
2003 - 2005 Fairmont Palliser Executive Chef
2001 - 2003 Fairmont Palliser Executive Sous Chef
2000 - 2001 Fairmont Palliser Sous Chef
1995 - 2000 Fairmont Hotel Vancouver Sous Chef
Last updated: 2015-09-14


 
  • Member, CCF Team, World Culinary Grand Prix, Glasgow (2005)
    Result: Gold Medal Team


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