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Joe Seiichiro Mitsushima
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Member since: August 14, 2011
Duration
Place
City
Position
2013 - Present
Serre
Fukuoka
Sous Chef
2011 - Present
Sui-Sui Kitchen
Fukuoka
Executive Chef & Owner
2010 - 2011
Bistronomique Ishikawa
Fukuoka
Executive Chef & Owner
2008 - 2009
Araxi
Whistler
Day Chef
2008 - 2009
Sachi Sushi
Whistler
Chef
2005 - 2008
après
Whistler
Sous Chef
2004 - 2005
Il Caminetto
Whistler
Meat Chef
2002
Wild Wood Pacific Bistro
Whistler
Cook
2002 - 2004
Araxi
Whistler
Raw Bar Chef
2001 - 2002
Sushi Village
Whistler
Chef de Partie
Last updated: 2013-06-17
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Tags:
Born in
Japan
Cuisines and Specialties
(self-selected):
100-mile menu
|
Asian
|
Canadian
|
Chinese
|
French
|
Italian
|
Japanese
|
Mediterranean
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Organic
|
Seafood
|
Slow Food
|
Vegetarian
|
West Coast
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