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Ronald Bankston
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Member since: April 19, 2011
Duration
Place
City
Position
2011 - Present
LA Prime
Los Angeles
Chef de Cuisine
2008 - 2011
Donovan's Steak and Chop House
San Diego
Executive Chef
2007 - 2008
Restaurant Cuvée
New Orleans
Chef de Cuisine
2006 - 2008
Ralph's on the Park
New Orleans
Sous Chef
2005 - 2006
Bistro Liaison
Berkeley
Sous Chef
2003 - 2005
The University Club Atop Symphony Towers
San Diego
Executive Sous Chef
2002 - 2003
Seven - 17
Opening Chef
San Diego
Executive Chef
2000 - 2002
Greystone the Steakhouse
San Diego
Sous Chef
Last updated: 2012-02-04
+ Add Ronald Bankston to My List
Louisiana Culinary Institute, Baton Rouge (1994 - 1997)
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