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Rebekah Pearse
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Frank Callero
Joseph Flamm
Member since: March 20, 2011
Duration
Place
City
Position
2011
Mission Hill Family Estate Winery
Westbank
Pastry Chef
2011
Byblos Bakery
Calgary
Product Developer
2011
Anju Restaurant & Eecha Lounge
Calgary
General Manager
2010 - 2011
Amsterdam Rhino
Calgary
Operations Manager
2006 - 2010
Nectar Desserts
Calgary
Owner/Operator
2005 - 2006
Janice Beaton Fine Cheese
Calgary
Cheesemonger
2005 - 2007
Red Tree Catering
Calgary
Caterer
2005
Mercato
Calgary
Pastry Chef
2005
Catch
Calgary
First Pastry Cook
2004 - 2005
Catch
Calgary
Tournant
2003 - 2005
Calgary Elks Lodge and Golf Club
Calgary
Kitchen Supervisor
2003 - 2004
Il Sogno
Calgary
Garde Manger
2003
Histoire Gourmande
Paris
Stagiaire
2003
Bodega
Calgary
First Cook
2001
The Westin Calgary
Calgary
Banquet Cook
2001
The Belvedere
Calgary
Garde Manger
2001 - 2003
River Café
Calgary
Baker
2000
Calgary Elks Lodge and Golf Club
Calgary
Cook Apprentice
1999 - 2000
Joey Tomato's Mediterranean Grill
Calgary
Line Cook
Last updated: 2021-04-17
+ Add Rebekah Pearse to My List
Journeyman Cook
, Professional Cooking, Southern Alberta Institute of Technology (SAIT), Calgary (2000 - 2001)
Certified Sommelier
Tags:
Born in
Canada
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Top Chef Canada
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