John Folse


 
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Duration Place City Position
2016 - Present Restaurant R'evolution Chef & Partner
2010 - Present Restaurant R'evolution Chef & Partner
1978 - Present Lafitte's Landing Chef & Partner
Last updated: 2016-06-24

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  • After the Hunt, Chef John Folse & Company Publishing (2007, Hardcover, 854 pages)
  • The Encyclopedia of Cajun & Creole Cuisine, Chef John Folse & Company Publishing (2004, Hardcover, 852 pages)

Tags:
Born in The United States | Born in 1946 | External references


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