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Christophe Grosjean
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Luke Donato
Duration
Place
City
Position
2008 - 2010
Aubergine
Carmel
Executive Chef
2003 - 2008
Bernardus Lodge
Marinus
Carmel Valley
Chef de Cuisine
2000 - 2003
Bernardus Lodge
Carmel Valley
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Last updated: 2011-04-24
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Born in
France
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