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Christopher Ritchie
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In Christopher's own words ...
Aspiring Executive chef, Restauranteur, Author, etc.
I want to change the way people think about food and quite frankley take over the culinary scene in North America. I one day plan on opening multiple restaurants in my home town of
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Member-submitted profile Member since: August 4, 2010
Duration Place City Position
2010 - 2010 Fabbrica Apprentice
2010 - 2010 Fionn MacCool's Saucier
Garde Manger
2009 - 2010 Montana's Cookhouse Garde Manger - Appetizers
2009 - 2009 Red Lobster Canada Co-op Student
Last updated: 2013-09-08*

Born in Canada

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