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Daniel Yueh Lin
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Member since: June 9, 2010
Duration
Place
City
Position
2019 - Present
Chase Hospitality Group
Colette Grand Cafe
Toronto
Director of Culinary
2015 - 2019
Cactus Club Café
Toronto
Chef
2013 - 2015
REDS Midtown
Toronto
Executive Chef
2012 - 2013
Holland America Cruise Line
At Sea
Culinary Art Center Chef
2010 - 2012
Ladies' Golf Club of Toronto
Thornhill
Sous Chef
2009 - 2010
Hotel Bayview
Hualien
Consulting Chef
2007 - 2009
Moxie's Classic Grill
Toronto
Sous Chef
2006 - 2007
The Town Grill
Toronto
Sous Chef
2005 - 2006
The Laurentian Room
Toronto
Chef de Partie
2003 - 2004
Blowfish Restaurant + Sake Bar
Toronto
Apprentice/Commis
2003 - 2006
Four Seasons - Toronto
Toronto
Chef de Partie
2003 - 2004
Aquadisiac
Toronto
Line Cook
Last updated: 2019-08-25
+ Add Daniel Yueh Lin to My List
Chef Training, George Brown College, Toronto (2003 - 2003)
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Born in
Taiwan
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