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Gregory Denton
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Member since: April 16, 2010
Duration
Place
City
Position
2016 - Present
SuperBite
Portland (Oregon)
Chef & Co-owner
2012 - Present
Ox Restaurant
Portland (Oregon)
Chef & Co-owner
2009 - 2012
Metrovino
Portland (Oregon)
Executive Chef
2008 - 2009
Lucier
Portland (Oregon)
Executive Sous Chef
2005 - 2008
Mala Ocean Tavern
Lahaina
Executive Chef
Last updated: 2016-04-23
+ Add Gregory Denton to My List
AOS
, Culinary Arts, Culinary Institute of America, Hyde Park (1994 - 1996)
Best Chef: Northwest, James Beard Foundation
(2017)
America's Best New Chefs, Food & Wine Magazine
(2014)
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The United States
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