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Scott Green
(I)
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Cesar Karanapakorn
Member since: April 10, 2010
Duration
Place
City
Position
2018 - 2019
Golden Entertainment, Inc.
Tavern Operations
Las Vegas
Executive Chef
2017 - 2018
Robert Irvine's Public House
Las Vegas
Executive Chef
2014 - 2017
Lake Louise Ski Resort
Lake Louise
Executive Chef
2013 - 2014
Wynn Las Vegas and Encore Hotel
The Buffet
Las Vegas
Executive Chef
2012 - 2013
Bacchanal Buffet
Las Vegas
Executive Chef
2010 - 2012
Caesars Palace
In-Room Dining
Las Vegas
Chef de Cuisine
2007 - 2009
Celebrity Cruises
Miami
Consulting Chef
2006 - 2007
Little Buddha Restaurant Sushi Bar & Lounge
Las Vegas
Executive Chef
2006
Mandalay Bay Resort & Casino
Raffles Cafe
Las Vegas
Room Chef
2004 - 2005
Alizé
Las Vegas
Chef Tournant
Last updated: 2019-05-22
+ Add Scott Green to My List
Le Cordon Bleu College of Culinary Arts Las Vegas, Las Vegas (2003 - 2004)
Tags:
Born in
The United States
|
External references
Cuisines and Specialties
(self-selected):
American
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Asian
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Bistro
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Burgers
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Chinese
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French
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International
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Japanese
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Seafood
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Shellfish
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Steakhouse
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